Home Dish Vickys Herby Roasted Cashew Nuts, Gluten, Dairy, Egg & Soy-Free
Vickys Herby Roasted Cashew Nuts, Gluten, Dairy, Egg & Soy-Free favourite

Vickys Herby Roasted Cashew Nuts, Gluten, Dairy, Egg & Soy-Free

Introduce

Chef :

Vicky@Jacks Free-From Cookbook

Vickys Herby Roasted Cashew Nuts, Gluten, Dairy, Egg & Soy-Free

Great party snack!

Ingredient

Food ration :

6 servings

Cooking time :

15 mins
375 grams

unsalted whole cashew nuts

1 1/2 tbsp

extra virgin olive oil

1 tbsp

freshly chopped rosemary

1 tbsp

freshly chopped thyme

1 tsp

salt

1

freshly ground black pepper to taste

Cooking instructions

* Step 1

Preheat the oven to gas 5 / 190C / 375°F and line a baking tray with foil

* Step 2

Toss all the ingredients together on the tray and spread out into an even layer
Image step 2

* Step 3

Roast for 10 - 12 minutes until golden
Image step 3

* Step 4

Shake and let cool on the tray then serve

* Step 5

Other seasonings work just as well. Try using paprika, garlic and basil, cajun spice etc

Note: if there is a photo you can click to enlarge it

Tag

unsalted whole cashew nuts extra-virgin olive oil freshly chopped rosemary freshly chopped thyme Salt freshly ground black pepper, to taste

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