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Ingredient
Ginger Garlic Asian Drumsticks
Introduce
Chef :
Fo FaGinger Garlic Asian Drumsticks
Just an easy, tasty, cheap protein. All made in a skillet! You can adjust the heat and sweetness for adults or kids.
Ingredient
Food ration :
3 servingsCooking time :
40 mins
3 inch piece
fresh ginger
4-6 cloves
garlic
2 Tbsp
oil for sauce
2 Tbsp
oil for frying
3-5 Tbsp
soy sauce
1-2 tsp.
sweetner like honey
to taste
black pepper
to taste
hot sauce
Cooking instructions
* Step 1
Dry off your drumsticks
* Step 2
Add a couple slits to each side of each drumstick
* Step 3
Put oil in a skillet set to medium heat. Once hot, add drumsticks.
* Step 4
Allow to brown then turn over to brown the other side.
* Step 5
While the chicken is Browning clean your ginger
* Step 6
Chop, grate, slice or dice your ginger and garlic
* Step 7
Add the oil for the sauce (sesame is the boss if you have it) soy sauce, sweetner, hot sauce and mix. Add ginger and garlic and stir.
* Step 8
When your chicken is browned, grind some black pepper over the chicken.
* Step 9
Then pour the sauce over the chicken. Flip it over a few times. Turn heat down to medium low.
* Step 10
I like to cover the skillet to give the chicken time to finish without burning the sauce
* Step 11
About every 3 minutes, flip the chicken so each side gets sauce.
* Step 12
Recover skillet, and keep this flip and cook until chicken is cooked through. About 9-12 minutes.
Note: if there is a photo you can click to enlarge it
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