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Ingredient
Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives
Introduce
Chef :
Maureen 😀Involtini Do Pollo,All'erba Cipollina. Chicken Roulades + Chives
Thought I would make another Italian dish from my Cookbook. Love cooking these meals#Onerecipeonetree#mainmeal#Chicken
Ingredient
Food ration :
2 servingsCooking time :
20 minutes
25 g
Butter
1 tbls
Chopped fresh Chives
Cooking instructions
* Step 1
Cut the chicken portions in half longways and pound until 5 mm thick with a meat mallet
* Step 2
Cut the butter in half and cut one of the halves kinto 4 slices. Put the slice of butter, pinch of salt and pepper on each chicken portion and divide the chives among them.
* Step 3
Roll up the portions, dust with flour, shake off any excess and secure with Cocktail sticks.9
* Step 4
Heat the olive oil and remaining butter in a frying pan, add the You later and cook over a high Heat, turning frequently, until browned all over.
* Step 5
Lower the heat to medium, cover and cook for 15 minutes. Serve the Roulades with peas in butter.
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