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Home Dish My Sweet Chili & Lime Chicken Tortillas Bake 😋😚

My Sweet Chili & Lime Chicken Tortillas Bake 😋😚

Name: How to cook My Sweet Chili & Lime Chicken Tortillas Bake 😋😚 - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Introduce

Chef :

Maureen 😀

My Sweet Chili & Lime Chicken Tortillas Bake 😋😚

I love sweet chili and lime, so i thought i would make a meal out of it.

Ingredient

Food ration :

4 servings

Cooking time :

15 mins

2 tbsp

olive oil

1 large

Onion

2 cloves

Garlic Chopped fine

Chicken Breasts

1/4 tsp

Turmeric

1 cup

boiling water

Chicken stock cube or boulion

good squeeze of 1/2 of a lime

1 tbsp

Balsamic Vinegar

1/2 tsp

Salt

1/2 tsp

cracked Peppercorns

1/2 cup

Frozen Sweet Peas

1 cup

Diced frozen carrots or julienne shaped

Tomatoes cut up small

1 small can

Sweetcorn

1 large can

Potatoes or 8 small peeled potatoes

1/4 cup

Sweet Chilli Sauce

1/4

yellow Sweet Pepper chopped

1/4

Green Sweet pepper chopped

1/4

Red Sweet pepper chopped

2 tbsp

Tomato Puree

Cooking instructions

* Step 1

Heat the oil and add the onions. Fry for a minute then add the garlic.

* Step 2

After a minute frying the onion and garlic, add the Chicken, and fry until chicken has no pink left or until near cooked.

* Step 3

Add the turmeric, and stir then add the water and mix .

* Step 4

Add the chicken cube or boullion and mix. Add the salt and pepper stir to mix.

* Step 5

Add balsamic vinegar and the squeeze of lime, then add carrots and peas and stir.

* Step 6

Add the tomatoes and sweetcorn and mix turn down the heat to simmer or low

* Step 7

Drain off the water in the canned potatoes, cut bigger ones in half and add the potatoes to the pan. Bring to boil and turn down the heat leave it bubbling for 5 minutes.