Pork Rib Tips Recipe

Name: How to cook Pork Rib Tips Recipe - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 2 servings
Cuisine: Us

Introduce

Chef :

Nordin Norton

Pork Rib Tips Recipe

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Ingredient

Food ration :

2 servings

4 lbs

mustard powder oil cooking spray Your fave bbq sauce for basting

Cooking instructions

* Step 1

First, rinse the rib tips and dry them with paper towels. If there’s any membrane or extra skin on the tips, remove it.

* Step 2

Mix brown sugar, onion powder, garlic powder, cajun seasoning, black pepper, smoked paprika, kosher salt, cumin, chili powder, mustard powder, and cayenne pepper in a plastic bag until well combined.

* Step 3

Cover the ribs with the foil, sealing it tightly, and refrigerate for at least 6 hours or overnight.

* Step 4

Spray the ribs with oil, then rub the dry spice mixture thoroughly on each side.

* Step 5

Monitor the ribs occasionally to ensure they don’t stick or burn. After about 3 hours, the ribs should be very tender. If not, grill for up to an additional 30 minutes, aiming for an internal temperature of 145°F.