My Chocolate Chip Banana Bread

Introduce

Chef :

Lauren

My Chocolate Chip Banana Bread

Do you have over ripe bananas? My Banana Bread recipe is extremely delicious! It’s moist, easy to make, and you can whip it up in one bowl! Perfect with your morning cup of coffee or as a snack! BEST CHOCOLATE CHIP BANANA BREAD IN THE SOUTH. 😉

Ingredient

2 cups

all-purpose flour

1 tsp

baking powder

1/8 tsp

baking soda

1/4 tsp

nutmeg

1/4 tsp

ground cinnamon

Pinch

salt

3-4

bananas mashed

1/2 cup

butter (1 stick)

1 cup

granulated white sugar

1/2 cup

brown sugar

eggs

1/4 cup

buttermilk

1/2 cup

chocolate chips

Cooking instructions

* Step 1

Pre heat oven to 350 degrees. Grease 9x5 loaf pan

* Step 2

Sift together the flour, baking powder, baking soda, nutmeg, cinnamon and salt. 》》DO NOT SKIP THIS STEP!《《

* Step 3

Mash bananas and set aside.

* Step 4

With stand mixer or hand held mixer, cream together the butter and the sugar. Add 2 eggs but 1 at time. With mixer on low add in the buttermilk and vanilla until batter is just combined. NOTES☆☆ 》》 If you don't have buttermilk it's just ¼ cup milk and tsp vinegar and lit sit for couple minutes.《《

* Step 5

Next add your flour mixture and add the bananas and chocolate chips and mix until incorporated.

* Step 6

Lastly, in your prepared pan pour in batter and bake for 1 hour. Let cool before slicing.

Note: if there is a photo you can click to enlarge it

Tag

all purpose flour Baking powder Baking soda nutmeg ground cinnamon Salt bananas, mashed butter (1 stick) granulated white sugar brown sugar Eggs Buttermilk chocolate chips

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