Home
Ingredient
Apricot tamarind pulp chutney
Introduce
Ingredient
Cooking time :
10minutes
10 pieces
apricot
3 tbs
tamarind pulp
3 tbs
sugar
1/2 tsp
black salt
1/4tsp
pepper powder
1 tbs
lemon juice
1 tsp
nuts
Cooking instructions
* Step 1
Take apricot remove seeds and soak 1bowl water for 6-8 hours
* Step 2
Now grind and cook add 1/2 glass water tamarind pulp and add sugar salt peper powder lemon juice cook and add nuts and flame off
* Step 3
Now transfer into serving bowl
* Step 4
Ready to serve with stater and dahibara
* Step 5
I remove 1/2 cup chattny without nuts
* Step 6
Take a glass add ice cubes and add apricot tamarind pulp and water
* Step 7
This is very delicious drink must try
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic