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Ingredient
Jaggery sasami seeds paratha
Introduce
Ingredient
3 tbsp
sesame seeds
3 tbsp
jaggery
as required
Atta Needed dough
as required
Some dasee ghee
Cooking instructions
* Step 1
Mix jaggery and sasami seeds
* Step 2
Take atta Make small balls and staffing jaggery mix sasami seeds and rolling slowly to hands
* Step 3
Now cook well uply ghee both a aside
* Step 4
Enjoy with your children
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