Spanish Gazpacho soup
Introduce
Chef :
Crisel
Spanish Gazpacho soup
Summer soup
Cooking instructions
* Step 1
Placed all the ingredients in the blender except the baguette, you may have to do it in several batches depending on the size of your jar. Blend until smooth
* Step 2
Add the small piece of the baguette bread into the blender to add texture. Blend until smooth. Add an additional salt as desired.
* Step 3
Chill in the fridge and serve.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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