Steak Frittata
Introduce
Chef :
tamiller1954
Steak Frittata
I use leftovers as much as possible and try to repurpose them. Last night we had leftover steak and some sautéed mushrooms which does not happen very often. 😊. A Frittata is a delicious way to use leftovers and add some fresh veggies for a delicious breakfast.
Cooking instructions
* Step 1
Gather all your ingredients, prep to cook
* Step 2
Heat 12" skillet on medium high heat. Add butter, onions and jalapeños. Season salt & pepper.
* Step 3
After veggies are soft, add in leftover mushrooms. Stir to combine, add salt & pepper. Heat through.
* Step 5
Cover everything with the scrambled eggs.
* Step 6
Drizzle your hot sauce over the eggs. Salt & pepper.
* Step 7
Last, sprinkle the grated cheese over the eggs.
* Step 8
Turn heat down to medium low, cover and let cook to set for about 10-15 minutes.
* Step 9
Once cooked, top with sliced avocados and diced tomatoes. Adjust salt & pepper to taste. Sprinkle dried oregano. Enjoy.
Note: if there is a photo you can click to enlarge it
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