Name: How to cook Black Eyed Peas Salad - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 servings
Cuisine: Us

Ingredient

Food ration :

4 servings

6 tbsp

crumbled feta cheese

2 tsp

of sherry vinegar or red wine vinegar

1 pinch

salt

1 pinch

pepper

1/3 cup

loosely packed fresh flat leaf parsley

1/2 cup

grape tomatoes, quartered

2 can

(15.5 ounces each) black eyed peas, drained

1/8

to 1/4 teaspoon crushed red pepper flakes (optional)

Cooking instructions

* Step 1

Combine all of the ingredients in a serving bowl.

* Step 2

Toss well.

* Step 3

Let stand 10 minutes before serving.

Note: if there is a photo you can click to enlarge it

Tag

crumbled feta cheese of sherry vinegar or red wine vinegar Salt Pepper loosely packed fresh flat leaf parsley Grape Tomatoes, quartered (15.5 ounces each) black eyed peas, drained to 1/4 teaspoon crushed red pepper flakes (optional)

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10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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