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Ingredient
Maple Custard Pie
Introduce
Cooking instructions
* Step 1
Heat oven to 350° F.
* Step 2
Beat eggs until frothy.
* Step 3
Gradually beat in milk, maple syrup, and salt.
* Step 4
Spread shortening in a thin layer over the bottom of the pie shell.
* Step 5
Pour custard into the pie shell and place in the center of the oven.
* Step 6
Bake 40 to 45 minutes or until a knife inserted in the center comes out clean.
* Step 7
Cool pie to room temperature on a wire rack.
* Step 8
Cover and refrigerate at least 2 hours before cutting and serving.
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