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Ingredient
Vegetarian Pasta Salad
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Chef :
Bossy PandaVegetarian Pasta Salad
Need a side dish for a summer BBQ or picnic? Bring this pretty fresh pasta salad with you!
Ingredient
Food ration :
4 peopleCooking time :
20 minutes
5 oz
Rotini
1/2 pint
cherry tomatoes
1/2
English cucumber
1/4
red onion
1/4 cup
olive oil
1/2 tsp
salt
1/2 tsp
pepper
1/2 tsp
Paprika powder
3 tbsp
lemon juice
2 tsp
dried Italian seasoning
Cooking instructions
* Step 1
Cook pasta in slightly salted boiling water. When pasta is fully cooked, drain the pasta water and run pasta under cold water. Put cooked pasta in icy cold water for 5 minutes, then drain the water.
* Step 2
Cut the cherry tomatoes in half. Chop the red onion. Cut the cucumber in half, remove the seeds, then cut them in half moons.
* Step 3
Cut the Mozzarella cheese balls in half. Chop the fresh basil leaves.
* Step 4
Mix all the dressing ingredients in a small bowl.
* Step 5
Lay all ingredients on cold pasta, then pour the dressing on top. Mix well.
* Step 6
Delicious Vegetarian Pasta Salad ready to serve!
(Optional) Refrigerate the pasta salad for 30 minutes before serving.
Note: if there is a photo you can click to enlarge it
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1. Start Small
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