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Ingredient
Beef Stew
Introduce
Ingredient
1
radish
Half
kilo beef fingers
Half
carrot
2
bay leaf
Half
tsp sugar
1 tbsp
soy sauce
1 tbsp
cooking wine
1 tsp
dark soy sauce
3
shallots
2 slices
ginger
Half
pot of water
Cooking instructions
* Step 1
Wash beef then blanch in hot water and wash again.
* Step 2
Wash and cut the carrot and radish
* Step 3
Boil water in a pot and add all the ingredientsn
* Step 4
Stew if for an hour.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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6. Eat More Plants
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