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Raw Tomato Chutney
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Chef :
ZMARaw Tomato Chutney
#cookpadindia
A simple Chutney that's made with all raw ingredients and can be enjoyed with a variety of dishes. It can be stored in the refrigerator for 3 days. It's a good alternative to the same old routine Chutneys that we often enjoy with Chaats, Pakoras and other snacks.
This one is refreshing and absolutely flavourful. With Coriander Leaves and Garlic it becomes quite full of amazing flavours. This can also be enjoyed alongside Cheelas, Khichdi, Pooris, Poha, Bhel etc. You will love it. Just make sure to use juicy Tomatoes.
Ingredient
Food ration :
7-8 servingsCooking time :
No Cook Recipe
2-3
chopped Tomatoes
1/2 tsp
roasted Cumin seeds
1 tsp
Salt
3-4 tbsp
chopped Coriander Leaves
Cooking instructions
* Step 1
Add everything to the blender jar. Blitz until smooth and done.
* Step 2
That's it. This can be done in a chopper as well so that it remains just crushed and not fully blended and smooth if desired. Both the ways, it's absolutely flavourful.
* Step 3
This can be had with Momos, Garlic Bread, Pakoras or Fritters etc. Enjoy!
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