Bajra and Wheat Chapatis with Spring Onions
Introduce
Chef :
ZMA
Bajra and Wheat Chapatis with Spring Onions
#Feb
#Week2
#cookpadindia
#innovative
A super tempting Breakfast which is not only healthy but also delicious. These masala Chapatis or Rotis are made with two flours like Barley and Wheat along with Spring Onion Greens and Coriander Leaves on weekend mornings for a family reunion where everyone has time for each other and these moments are very special because they strengthen our familial bond. A warm Breakfast with a hot cup of Tea or Coffee and warmest feelings of togetherness with our loved ones is what makes this Breakfast real awesome.
The best part is that these are super delicious, soft and absolutely flavourful. You can add more of your choice of spices and make it fresh whenever needed. These go really well alongside any simple Curry or even a Chutney and a Pickle.
Ingredient
Food ration :
5 servings
Cooking time :
25-30 minutes
Cooking instructions
* Step 1
Make a soft and a pliable dough out of all the ingredients as mentioned. Cover and keep it aside for about 20 minutes. Add water as required to knead the dough.
* Step 2
Divide the dough into equal sized balls. Roll them each into a disc of your choice, either big or medium or small. Roast on a preheated griddle or a tawa. Use ghee or oil as needed.
* Step 3
Stack them up in a casserole to keep them warm as well as soft. Make all in the same way. That's it. Delicious and healthy homemade pure and guilt free rotis or chapatis for breakfast are all ready to be enjoyed with your loved ones on any given day.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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