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Ingredient
Corned Beef Spaghetti
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Ingredient
Food ration :
6 peopleCooking time :
25 min
1 package (16 ounces)
uncooked spaghetti
1 tablespoon
canola oil
2 cloves
garlic, peeled and minced
1 can (15 ounces)
corned beef
2 cups
marinara sauce
1/2 cup
quick melt cheese, shredded
Cooking instructions
* Step 1
In a pot over medium heat, cook spaghetti according to package directions for about 8 to 10 minutes or until al dente. Drain well and keep warm.
* Step 2
In a saucepot over medium heat, heat oil. Add onions and garlic and cook until softened. Add tomato and cook for 2 minutes.
* Step 3
Add corned beef and break into pieces with the back of a spoon.
* Step 4
Add spaghetti sauce and cook for about 3 to 5 minutes or until heated through. Season with salt and pepper to taste.
* Step 5
To serve, transfer spaghetti onto a serving platter, spoon sauce over pasta, and sprinkle cheese on top. Serve hot.
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1. Start Small
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