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Spicy Kenyan wet fry beef liver 🇰🇪🌶️
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Chef :
QueenMel👸🏿Spicy Kenyan wet fry beef liver 🇰🇪🌶️
This dish is great paired with ugali or rice.
Cooking instructions
* Step 1
Chop liver and soak in milk for 10-15 min. Helps eliminate bitter taste
* Step 2
Oil & heat pan. Sauté onion and garlic until soft
* Step 3
Add spices except salt & Royco. toast for 3 min. Drain liver and add to the pan to fry for 10 minutes. Add salt & Royco to the liver while it’s frying
* Step 4
Add 1/2 cup water if needed and add peppers. Cover & simmer for 30 min.
* Step 5
Add cilantro for garnish. Enjoy!
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