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Tandoori Masala Popcorn
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Chef :
ZMATandoori Masala Popcorn
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#cookpadindia
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As the name suggests, it is a lovely treat. A perfect snack at tea-time. A great lift to the simple plain popcorn. I have already added chilli popcorn and plain one's before. This is a superb variation and a great addition to the variety of flavoured popcorns. Homemade has a kind of magic associated along with the hygiene too. Happy Munching !
Ingredient
Food ration :
4 servingsCooking time :
5-6 minutes
50 gm
Dry Corn Kernels
1 tsp
Salt
2 tsp
Tandoori Masala
2 tsp
Butter
1 tsp
Oil
Cooking instructions
* Step 1
Make Popcorn as usual. In a pan, heat Butter along with a teaspoon of Oil. To this add in the Tandoori Masala along with Salt and Dry Mango powder or Amchur. Saute for a minute or two. Take it off the heat.
* Step 2
Mix and add in the Popcorn too. Toss well so that it gets coated evenly on all the sides. Serve immediately. Enjoy!
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