Cream Cheese Pasta

Name: How to cook Cream Cheese Pasta - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4-5 servings
Cuisine: Us

Introduce

Chef :

ZMA

Cream Cheese Pasta

#2020fav A lovely innovative touch by me to the ever awesome Pasta. In this variation, I have used Cream Cheese spread as the main attraction. And to my surprise it was loved by my kids. My family loved it for Dinner along with some crisp Garlic Bread. It is absolutely delicious and has gone very well with Pasta. Creamy and luscious with delightfully amazing taste. This is a simple yet an elegant meal for your loved ones and also your friends and guests. They will surely love it. And also there are just a few ingredients needed. So, all in all a lovely meal for the whole family on any day or even on the weekends and special get togethers. It's also a perfect Picnic meal that can be tagged along. Let's get down to the recipe straight away. Happy Cooking with Zee!

Ingredient

Food ration :

4-5 servings

Cooking time :

25 minutes

500 gms

Pasta

1 tsp

Salt or to taste

Capsicum thinly sliced

1 tbsp

Red Chilli flakes

1 tsp

Oregano

1 tsp

Italian Seasoning

150 gm

D'lecta Cream Cheese spread

1/2 cup

Spring Onions finely chopped

2-3 tbsp

Olive Oil

Cooking instructions

* Step 1

In a Kadai, heat Oil and saute Onions with Garlic mince and sliced Capsicum added. To this now add Red Chilli flakes, Oregano, Italian Seasoning and the main ingredient- The Cream Cheese spread.

* Step 2

Mix well and this is how it looks. Do not add Salt as of now. As the Cream Cheese is already a bit on the Salty side, adjust it after adding the Pasta. Meanwhile boil Pasta with Salt and a teaspoon of Olive Oil. Drain and add it to the Kadai. Give it all a good mix.