Home
Ingredient
Homemade garlic bread
Introduce
Chef :
Emma-JaneHomemade garlic bread
So easy to make and taste so much better than store bought frozen garlic bread.
Cooking instructions
* Step 1
Cut your baguette in half at the middle to give you two shorter roll pieces. Slice each half open all along the sides to make 4 pieces.
* Step 2
Melt your butter in the microwave for 30 seconds. Peel and crush your garlic cloves. Add them to your butter. Spoon the garlic butter mixture all over the bread and brush to spread it all over. Tip- melting the butter instead of just using soft butter allows you to get an even spread into every little hole.
* Step 3
Once the bread is completely covered, sprinkle over sea salt and add chives if using.
* Step 4
Bake in an oven at 180c for 20 minutes for crispy and yummy garlic bread
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Similar dishes
Copyright © 2024 Cookcic