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Ingredient
Tuna mozzarella melt
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Chef :
Emma-JaneTuna mozzarella melt
Made a second tuna melt today for lunch this time with pickled cucumbers and salad cream which added a sweet tangy flavour to the tuna, instead of the more traditional onion and mayo combo...and it was delicious!! Give it a ago.
Ingredient
Food ration :
1-2 peopleCooking time :
10 minutes
2 slices
bread (I used sourdough)
1 tin
tuna
handful
pickled cucumber (optional)
Cooking instructions
* Step 1
Decant the tuna into a bowl and flake. Season with salt and pepper and add your salad cream to taste. Add in a few pieces of pickled cucumbers (pickled gherkins would also work well in this). Set aside.
* Step 2
Toast your bread and apply some butter (optional). Add your tuna and top with grated mozzarella cheese
* Step 3
Place under a hot grill for 5-10 minutes until cheese has bubbled and turned golden. Enjoy
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