Chicken Cheese Parcels

Introduce

Chef :

Erum Ahmed

Chicken Cheese Parcels

This recipe is bery famous in my family...... #cpl #zafran

Ingredient

2 tablespoon

capsicum (shimla mirch), chopped

1/2 teaspoon

Cooking instructions

* Step 1

Heat butter in a medium pan. Add ginger garlic paste and saute for about a minute. Add flour and cook for about 30 – 45 seconds, while stirring constantly. Add milk and cook for about 1-2 minutes till mixture is thick. Keep stirring constantly, or use a whisk to ensure that there are no lumps in the batter. Add boiled and shredded chicken along with capsicum.

* Step 2

Add salt, pepper, soya sauce, chicken powder, red chili flakes and mix together. Add cheese and stir till it melts in the mixture. In case the mixture is too dry, add milk. Set aside mixture to cool. Take two samosa patti and put them in a cross pattern, one over the other. Place filling in the middle and put egg wash on the edges. Fold one patti over the other and make a parcel.