Aamras

Introduce

Chef :

Aruna Thapar

Aamras

#JR #mango Aamras is an Indian summer staple. This is nothing but the flavored mango pulp and it gets ready in just 5 minutes. A must-try mango recipe for mango lovers.

Ingredient

Food ration :

2 servings

Cooking time :

5 minutes

Cooking instructions

* Step 1

Wash, peel and chop mangoes.

* Step 2

Transfer it in a mixer. Add sugar, cardamoms powder and saffron milk. Churn for 30 seconds.
Image step 2

* Step 3

Transfer it in serving bowl garnished with chopped almonds and serve with puri. It is also called aamras puri.
Image step 3 Image step 3

Note: if there is a photo you can click to enlarge it

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