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Sweet and spicy potato wedges
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Chef :
Miss Fluffy's Cooking (Angie's Italian Cooking)Sweet and spicy potato wedges
So yummy to snack on in front of the TV on a Friday night! #potatoes #snack #sidedish
Cooking instructions
* Step 1
Leaving the skin on, wash and dry potatoes well. Slice into wedges and put in a bowl. Drizzle with olive oil and mix
* Step 2
Mix dry ingredients together in a small bowl
* Step 3
Add to potatoes and mix well
* Step 4
Put on a baking sheet and spread evenly
* Step 5
Roast at 200 for about 30 to 35 mins. Give a shake once or twice during cooking
* Step 6
Serve with sauce or dip of your choice :)
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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