Home
Ingredient
Fish Ball Dipping Sauce
Introduce
Chef :
蛟龍StormwyrmFish Ball Dipping Sauce
Street vendors in the Philippines use this type of sauce as an all-purpose dip for things like fish balls, squid balls, kikiam, kwek-kwek (fried and breaded boiled quail eggs) etc. If you want a sweet and spicy version add a few sliced labuyo chillies. 🇵🇭
Ingredient
Cooking time :
2 minutes
1 cup
water
3 tbsp
soy sauce
1 tbsp
vinegar
2 tbsp
flour
4 tbsp
sugar
Cooking instructions
* Step 1
In a small saucepan mix all the ingredients thoroughly.
* Step 2
Cook over low heat, stirring constantly, until the sauce thickens, about 1-2 minutes
Note: if there is a photo you can click to enlarge it
Share
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
See more
Copyright © 2024 Cookcic