Home Dish Chocolate Pomegranate Bites with Sea Salt:

Chocolate Pomegranate Bites with Sea Salt:

Introduce

Chef :

Lubna’s Kitchen

Chocolate Pomegranate Bites with Sea Salt:

Dark chocolate pomegranate bites are simple to make, loaded with chocolate, and completely gluten-free.

Ingredient

Food ration :

16 discs

Cooking time :

10 minutes
as needed

almond slivers

Cooking instructions

* Step 1

Prepare a baking sheet with parchment paper and set it aside. Melt the dark chocolate chips over a double boiler or in the microwave. Stir the melted chocolate until smooth.
Image step 1

* Step 2

Use a spoon to scoop 1 tablespoon of chocolate onto the parchment-lined baking sheet and swirl the chocolate into discs. Top with pomegranate arils / seeds.

* Step 3

Continue spooning chocolate into discs on the baking sheet until all the chocolate is gone. Top each chocolate disc with a pomegranate seeds and almonds silvers.
Image step 3

* Step 4

Sprinkle flakey sea salt on top of each pomegranate chocolate bite. Let the chocolate keep in fridge harden and enjoy.
Image step 4 Image step 4 Image step 4

* Step 5

➡️ NOTES: If melting the chocolate in the microwave, melt it in a microwave-safe bowl for 20-second intervals for two minutes. Stir the melted chocolate between each interval.

Note: if there is a photo you can click to enlarge it

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