Slow Roasted Pork Shoulder

Name: How to cook Slow Roasted Pork Shoulder - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 10 servings
Cuisine: Us

Introduce

Chef :

supernanny

Slow Roasted Pork Shoulder

Ingredient

Food ration :

10 servings

Cooking time :

5 hours

8 lb

pork shoulder, bone in

large white onion, chopped in large chunks

2 tsp

salt

2 Tbsp

fresh ground black pepper

2 Tbsp

minced fresh garlic

2 Tbsp

oil

Cooking instructions

* Step 1

Preheat oven to 325 F

* Step 2

Cover bottom of a large Dutch oven with oil

* Step 3

Place onions scattered to cover the bottom of the Dutch oven

* Step 4

Place roast on top of onions

* Step 5

Season all over roast with the salt, pepper, and garlic

* Step 6

Place roast fat side up and cover Dutch oven

* Step 7

Roast for 4 hours

* Step 8

Remove lid after 4 hours, raise oven temp to 400 F and roast one more hour. If there is not much liquid in the bottom of the pan, add a cup of water so it doesn’t burn before roasting the last hour.