Pork Miso Ramen
Introduce
Chef :
Melissa Murray
Pork Miso Ramen
Here’s the ingredients, prep and cooking instructions for my take on a rich ramen.
Ingredient
Food ration :
2 people plus leftovers
Cooking time :
Prep 1 hour Cooking 1 hour
Cooking instructions
* Step 3
Make jammy eggs
Bring water to boil, add whole eggs carefully, remove after 8 minutes straight into cold water.
Peel and set aside
* Step 4
Chop scallions, set aside
* Step 5
When you’re ready to get dinner started
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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