Pizza Napoletana (Neopolitan Pizza) Sourdough Pizza

Introduce

Chef :

Kavita Ns

Pizza Napoletana (Neopolitan Pizza) Sourdough Pizza

#cppitaly #cppassport #pizza #noyeast #sourdoughstarter #capresesalad A few ingredients Pizza yet super delicious. Neopolitan Pizza is specially prepared with sour dough and yes even I made it with my homemade sour dough starter. Check out my sour dough starter recipe. link mentioned above t the end of this recipe.

Ingredient

Cooking time :

10 minutes

2 tablespoon

sour dough starter

1 cup

all-purpose flour

1/4 teaspoon

salt

1/4 cup

warm water

As needed

Few drops of oil

1-2 tablespoon

corn flour

as required

Mozzarella cheese

as required

Basil

as needed

Pizza sauce

Tomatoes

as required

Oregano

as needed

Sun dried tomatoes

As needed

Olives

as required

Olive oil

Cooking instructions

* Step 1

Sieve flour and salt. Add sourdough starter and water. Knead dough and apply oil and keep it covered for at least 12 hours or overnight

* Step 2

The next day, check for the rise. Keep it for some more time if you don't see the dough stretched.

* Step 3

Preheat your oven @180 degrees Celsius. Sprinkle some corn flour on the baking tray. Place the dough and flatten it using your fingers. Spread some pizza sauce. Arrange the tomato slices, olives, mozeralla cheese slices, dried tomatoes and some olive oil.

* Step 4

Bake for 10 minutes. Slice and enjoy

Note: if there is a photo you can click to enlarge it

Tag

sour dough starter all purpose flour Salt warm water Few drops of oil corn flour mozzarella cheese basil Pizza sauce tomatoes oregano Sun Dried Tomatoes olives olive oil

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