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Ingredient
Dal palak
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Chef :
Kavita NsDal palak
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#dalpalak
A simple dal recipe with palak makes it more healthy and tasty.
Ingredient
Food ration :
4 peopleCooking time :
30 mins
1 cup
toor dal
1/4 cup
masoor dal
2 tablespoon
oil
1/4 teaspoon
mustard seeds
1/4 teaspoon
Cumin seeds
Pinch
hing
1/4 teaspoon
turmeric powder
6-7
curry leaves
as needed
Water
as per taste
Salt
1 cup
Palak
Cooking instructions
* Step 1
Wash and cook dals in pressure cooker. Add pinch of salt and pinch of turmeric powder while cooking
* Step 2
For the tadka, heat oil in a pan. Add mustard seeds, cumin seeds, Curry leaves, hing,garlic. Add tomatoes,green chillies and then palak. Add dal to the tadka and water if required.
* Step 3
Serve hot with steamed rice or parathas.
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