Spicy Potato chilli momos

Name: How to cook Spicy Potato chilli momos - cookcic.com
Prep time: 15 min
Cook time: 15 min
Total time: 30 min
Yield: 4 people
Cuisine: Us

Introduce

Chef :

Kavita Ns

Spicy Potato chilli momos

#boxweek1 #themysteryboxchallenge #momos #spicy #chilli

Ingredient

Food ration :

4 people

Cooking time :

1 hour

potatoes (peeled and cut into small cubes)

1/2 cup

maida

1 tablespoon

cornflour

2 tsp

oil

1/4 cup

Sliced carrots

1/4 cup

cabbage or lettuce

1 tsp

crushed garlic

1/4 tsp

soya sauce

1 tsp

schezwan sauce

Pinch

turmeric powder

Cooking instructions

* Step 1

Add salt and turmeric in maida and knead tight dough using water

* Step 2

Take chopped potatoes in a bowl add salt, 2 tablespoon maida and 1tablespoon cornflour. Mix together.

* Step 3

Take oil in a pan. Add the flour coated potatoes and shallow fry till nice and crisp.

* Step 4

Once potatoes are cooked,add garlic, carrots, cabbage,or other veggies of your choice.

* Step 5

Add salt, soya sauce and schezwan sauce. Mix and keep aside to cool.

* Step 6

Take the dough and make small balls. Roll medium thick puris and place the stuffing on the puris. Close the edges.

* Step 7

Keep a steamer ready and place the momos in the steamer. Steam for 15-20mins. I have placed lettuce leaves below the momos inorder to prevent the momos from sticking on the plate.