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Ingredient
Matar(dried) dal ki curry
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Chef :
Suchitra S(Radhika S)Matar(dried) dal ki curry
#goldenapron23
Simple and tasty curry prepared using dried matar dal and some spices.
Cooking instructions
* Step 1
Wash and soak the dall for 3hours then pressure cook for 2 whistles/till soft adding turmeric powder and oil
* Step 2
Heat oil, add jeera bay leaf,chillies, curry leaves and onion, garlic fry till slightly brown.
* Step 3
Add chopped tomatoes coriander powder,jeera powder, garam masala, chilli powder and salt fry for a while.
* Step 4
Then add cooked mater dal and let it boil for a few minutes finally add lemon juice and coriander leaves.
* Step 5
Matar dal ki curry is ready, serve with hot rice/roti.
Note: if there is a photo you can click to enlarge it
Tag
dried matar dal
onion, chopped
tomato (chopped)
Green Chilli - Slit
red chilles
spoon ginger paste
spoon garlic chopped
spoon turmeric powder
spoon coriander powder
spoon jeera powder
spoon ＃Garam masala
spoon lemon juice
Curry leaves
spoon coriander leaves finely chopped
spoon mustard oil
spoon jeera
bay leaf
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