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Ingredient
Tava Pulao
Introduce
Chef :
Suchitra S(Radhika S)Tava Pulao
#Mar
#W1
Tawa pulao, with lots of veges , popular street( rice) dish from Mumbai .
Ingredient
Food ration :
4 servingsCooking time :
20min.
1
tomato
1/2
beetroot
1/2
sp cumin powder
1/2
sp chilly powder
2
sp ghee
1
sp oil
1
bay leaf
Cooking instructions
* Step 1
Make puree with tomato, beetroot,garlic, cook basmati rice with cinnamon stick, bay leaf.
* Step 2
Heat ghee,oil add bay leaf, cinnamon,onion, cooked vegetables,ginger green chilly paste saute for a while, after that add pureed tomato beetroot puree and cook till rawness goes.
* Step 3
Now add masala powder,salt, kasuri methi add cooked rice mix it well.
* Step 4
Add chopped coriander leaves and it's ready to serve.
Note: if there is a photo you can click to enlarge it
Tag
/4 cup basmati rice
mixed veges cooked(potato,peas, carrot,beans, potato caul)
Tomato
onion, chopped
BeetRoot
garlic cloves
sp ginger paste
sp green chilly paste
sp coriander powder
sp cumin powder
sp chilly powder
sp pav bhaji masala
sp kasuri methi
sp ghee
sp oil
bay leaf
cinnamon stick
sp coriander leaves
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