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Ingredient
Chocolate decadent cake
Introduce
Chef :
Suchitra S(Radhika S)Chocolate decadent cake
#NoOvenBaking
Recreation of chef Neha deepak Shah.Moist and delicious cake.
Ingredient
3/4 cup
wheat flour/atta
1/2 cup
brown sugar
3/4
sp baking soda
1/2 cup
milk
100 gms
dark chocolate
50 gms
cream home made
as needed
White chocolate gratings
Pinch
salt
Cooking instructions
* Step 1
Seive wheat flour, cocoa powder,pinch salt,baking soda.
* Step 2
Add half cup water, coffee powder, venila essence, olive oil, vinegar and brown sugar and mix well with beater.
* Step 3
Now to wet ingredients add dry ingredients and mix lightly add milk to make it ribbon like consistency and pour in greased mould.
* Step 4
Heat kadai placing a stand in it for 10min.keep the cake tin and bake for 25min on midium heat with lid on.
* Step 5
Take out cake let it cool.mean while make chocolate ganache by add hot cream to chopped chocolate and pour this on cake and set it.
* Step 6
Decorate with chocolate gratings and enjoy.
Note: if there is a photo you can click to enlarge it
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