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Ingredient
Buttered Beef Pasta
Introduce
Ingredient
Food ration :
2 PeopleCooking time :
35 minutes
6 oz
Spaghetti Pasta
8 oz
Ground Beef
1/4 oz
Cilantro
1/2
Red Onion
1/2
Vine Tomato
4 oz
Sweet Corn
2 Cloves
Garlic
2 tbsp
Unsalted Butter
1 tbsp
Olive Oil
1 tbsp
Lime Juice
Cooking instructions
* Step 1
Dice tomato, onion, and garlic. Finely chop cilantro.
* Step 2
Bring a medium pot to boil with water and salt. Add pasta and boil until al dente. Remove and strain.
* Step 3
While water boils, add ground beef to skillet under a medium-high heat. Season with salt and pepper and cook until browned. Remove from pan and let strain.
* Step 4
With same skillet, add olive oil and toss in garlic. Cook until fragrant, about 60 seconds. Toss in onion and continue to cook until translucent.
* Step 5
Toss in corn and continue cooking until both onions and corn are slightly charred. Season with salt and pepper.
* Step 6
Toss in butter and let melt. Just before all is melted, toss in drained pasta and mix together.
* Step 7
Add in cooked beef and tomatoes. Continue tossing together until we’ll mixed.
* Step 8
Finally toss in cilantro and lime juice. Season with salt and pepper. Finish tossing and remove from heat.
* Step 9
Plate in center of bowl.
* Step 10
Serve and enjoy!
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