Spicy Salmon Fish Kabobs
Introduce
Chef :
ChefLuciano@lucianoretired
Spicy Salmon Fish Kabobs
I used pieces of Salmon, boneless and skinless fish. It is less expensive than large pieces of salmon and more tasty.
Cooking instructions
* Step 1
Rub Fish Masala on fish pieces.
* Step 2
Heat Ghee in a Heavy bottom Pan. Add Fish Pieces and cook 4 minutes on each side.
* Step 3
Serve over boiled Rice. Garnish with Green Chillies and cilantro.
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