Home Dish Sweet potato leaves with chilli shrimp
Sweet potato leaves with chilli shrimp favourite

Sweet potato leaves with chilli shrimp

Introduce

Chef :

SALG

Sweet potato leaves with chilli shrimp

Ingredient

Food ration :

2 servings

Cooking time :

30 mins
1 bunch

sweet potato leaves, skin of the stem must be peeled and then cut into 2 inches length

4 tbsp

chilli shrimp (check out my previous recipe)

200 ml

water

2 tbsp

cooking oil

Cooking instructions

* Step 1

Heat cooking oil in frying pan using medium heat. Stir fry chilli shrimp till fragrant.

* Step 2

Add in the stem and stir fry for 10 seconds. Add in the leaves and then the water. Continue stirring and loosening leaves for about 6 minutes to ensure fully cooked and soft.

Note: if there is a photo you can click to enlarge it

Tag

sweet potato leaves, skin of the stem must be peeled and then cut into 2 inches length chilli shrimp (check out my previous recipe) water cooking oil

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