Home Dish Moritius mutton chops

Moritius mutton chops

Introduce

Chef :

Jhansi

Moritius mutton chops

Cooking instructions

* Step 1

Wash and marinate chops with turmeric powder, 1tsp chili powder, and salt keep for atleast 20min
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* Step 2

Add oil to pressure pan, add sliced onion, and stir until light brown,
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* Step 3

Add tomato, ginger garlic paste, fennel powder, garam masala, remaining chili powder, and Kashmiri chili powder,, and stir well
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* Step 4

Add marinated chops, add 1/2 cup water, cover, and cook (after the 1st whistle reduce the flame and cook for 15 min)
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* Step 5

Add 2tbs oil in a pan, and stir fry green peas and potato, in medium flame add cooked chops with gravy with the potato and peas mix, cover, and simmer for 10min
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* Step 6

Add 3tbs coconut milk and Serve hot with rice
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Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

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