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Ingredient
Fried Tofu Soup
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Chef :
The Girl Who Loves 🍜Noodles😋With🍳Eggs✨Fried Tofu Soup
Deep fried tofu is one of my favorite snacks. Add these in boiling water and seasoning, and the soup is ready.
Ingredient
Food ration :
2 servings
1 pc
big square tofu
1 handful
sliced Asian meatballs (optional)
1 handful
chopped greens (optional)
2 tbsp
scallions
600 ml
water (for the soup)
Cooking instructions
* Step 1
Make the tofu earlier: cut the square tofu into 4 triangles, fry until golden brown. Let cool, store in fridge.
* Step 2
Soak the dry rice vermicelli in hot water. Cover until it's softened. Drain, put in bowls. Season with light soy sauce. Set aside.
* Step 3
Boil the water, add sauteed garlic, chicken powder, salt and pepper.
* Step 4
Add tofu and meatballs. Boil for a minute or two. Add the chopped greens and scallions.
* Step 5
Serve hot over rice vermicelli or steamed rice.
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