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Ingredient
Sweet, Spicy Salty holiday Nuts
Introduce
Chef :
Kethro Michael HousealSweet, Spicy Salty holiday Nuts
I make nuts every year for friends and family. I am always changing the recipe so thought i would lock in this years. Hope you enjoy.
Ingredient
Food ration :
6 servings
2.5 cups
mixed nuts
2 TBSP
brown sugar
1/4 tsp
pepper
1 tsp
cumin
1 Tbsp
rosemary leaves
2 Tbsp
butter unsalted
1.5 tsp
maple syrup
Cooking instructions
* Step 1
Preheat oven to 350 F prep baking sheet. I used parchment paper as well.
* Step 2
Mix nuts, salt, pepper, cayenne, brown sugar, and cumin in a bowl dry
* Step 3
In small sauce pan heat butter med heat, add rosemary and heat until aromatic about 90 seconds. Once butter is heated. Pull from heat add syrup. Pour over nut mixture in bowl stir until evenly coated.
* Step 4
Pour onto baking sheet cook for 10 minutes, remove from oven and stir. Cook an additional 5 minutes. Remove and let cool. Then Enjoy!!
Note: if there is a photo you can click to enlarge it
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