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Ingredient
Bangin' Corn on the Cob
Introduce
Ingredient
Food ration :
2 servingsCooking time :
20 mins
4 tbsp
butter, melted
1 tbsp
sea salt
1/2 tbsp
garlic, minced
Cooking instructions
* Step 1
Bring pot of water to a boil
* Step 2
Shuck, and clean corn (still on the cob)
* Step 3
Boil clean corn for 3 minutes
* Step 4
Preheat oven to broil
* Step 5
Cut 2 pieces of aluminum (or enough for how many corn cobs you're making)
* Step 6
Place corn on the foil and coat each cob with butter
* Step 7
Mix the shallot, garlic, and seal salt together. Cover the corn all over with it
* Step 8
Roll aluminum foil around entire cob and tuck in sides
* Step 9
Place on broiler for 4 minutes
* Step 10
Let cool for 5 minutes and serve!
* Step 11
*Note: To make the corn truly "Bangin" you will need to slap it around on a drum set OR listen to rock music while cooking.
Note: if there is a photo you can click to enlarge it
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