Patates tiganites/ Fried Potatoes, Greek-style
Introduce
Chef :
voula.g
Patates tiganites/ Fried Potatoes, Greek-style
This is how they'll serve french fries at a taverna and how my dad always made them when my mom was out and he had to prepare something.
Cooking instructions
* Step 1
Slice potatoes (I used 6, you use however many you like) into 1/8 inch pieces.
* Step 2
Heat oil and add potatoes in batches. Fry till golden and then remove and drain on paper towels.
* Step 3
Sprinkle with oregano and grated cheese. Eat them up!
Note: if there is a photo you can click to enlarge it
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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