Rustic Italian Family Style Chicken Sausage & Potatoes
Introduce
Chef :
WeekendWarriors
Rustic Italian Family Style Chicken Sausage & Potatoes
This dish I made in memory of my mother & grandmother. Both had made this meal many times, but there never was a recipe. It was always just made by knowing how to cook & what was needed to make it be delicious. Always served with quality Italian bread that is used to dunk in the sauce & eat with the onions & mushrooms.
Ingredient
Food ration :
6 servings
Cooking time :
30 mins
Cooking instructions
* Step 1
Add a little olive oil to a large saute pan on medium flame & add chicken, sausage & quartered potatoes for a few minutes & brown on both sides.
* Step 2
Take out the chicken & sausage & cut the chicken in half through the bone & cut up the sausage in large chunks & return to the pan.
* Step 3
Add sliced onions, diced tomatoes, sliced garlic & whole mushrooms & cook until onions are clear.
* Step 4
Add wine, basil, salt & pepper. Put over on pan on low heat & cook for about 20 minutes depending on the size of the chicken thighs.
* Step 5
Serve on family size platter in middle of table, Italian family style.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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5. Prioritize Potassium
6. Eat More Plants
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8. Try the Mediterranean Diet
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