Home Salty Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper)
Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper) favourite

Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper)

Introduce

Chef :

cookpad.japan

Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper)

My hubby requested a salty and crunchy karaage, so I made these.

Ingredient

400 grams

Chicken thigh meat

1

1 teaspoon ●Salt

1/2 tsp

●Sake

1

Sansho pepper

4 tbsp

Katakuriko

1

Frying oil

Cooking instructions

* Step 1

Chop the chicken into large bite-sized pieces and rub in the ● seasonings.

* Step 2

Then rub in the sansho pepper, and katakuriko. I used two 0.2 g packages.
Image step 2

* Step 3

Heat the oil, and add the chicken until cooked through.

* Step 4

Serve with lemon juice if you like.

Note: if there is a photo you can click to enlarge it

Tag

Salty Chicken thigh meat - 1 teaspoon Salt sake Sansho pepper Katakuriko Frying oil

Share

Share on facebook

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

See more

Food by the same author

Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper) Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper)
sao : cookpad.japan
Easy Lightly Seasoned Nikujaga (Meat and Potatoes) in Salty Broth Easy Lightly Seasoned Nikujaga (Meat and Potatoes) in Salty Broth
sao : cookpad.japan
Done in 15 Minutes! Crunchy Pork and Eggplant with Sweet-Salty Sauce Done in 15 Minutes! Crunchy Pork and Eggplant with Sweet-Salty Sauce
sao : cookpad.japan
Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes
sao : cookpad.japan

Similar dishes

Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper)

Salty Fried Chicken with Fragrant Sansho (Szechuan Pepper)
Easy Lightly Seasoned Nikujaga (Meat and Potatoes) in Salty Broth

Easy Lightly Seasoned Nikujaga (Meat and Potatoes) in Salty Broth
Done in 15 Minutes! Crunchy Pork and Eggplant with Sweet-Salty Sauce

Done in 15 Minutes! Crunchy Pork and Eggplant with Sweet-Salty Sauce
Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes

Sweet and Salty Stir Fried and Simmered Sweet Potato and Bonito Flakes
Shiny Teriyaki - Sweet and Salty Konnyaku

Shiny Teriyaki - Sweet and Salty Konnyaku
Salty Tsukune (Chicken Patties) with Japanese Leeks

Salty Tsukune (Chicken Patties) with Japanese Leeks
Sweet and Salty Panfried Eggplant Slices Stuffed with Ground Pork

Sweet and Salty Panfried Eggplant Slices Stuffed with Ground Pork
Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp

Stir-Fried Bell Pepper and Eggs Dressed with Salty Kelp
Salty and Sweet Potato Rolled in Pork

Salty and Sweet Potato Rolled in Pork
Salty Avocado Shake

Salty Avocado Shake
Mackerel with Salty Ankake Sauce

Mackerel with Salty Ankake Sauce
Sweet and Salty Konnyaku and Tarako Butter Stir Fry

Sweet and Salty Konnyaku and Tarako Butter Stir Fry
Home
Meal / Dish Types Holidays/Special Occasions Ethnic / Global Cuisines Diets/Eating Plans Main Ingredient Flavors Equipment Difficulty / Experience Level
🇻🇳 Việt Nam 🇺🇸 USA

Copyright © 2024 Cookcic