Banana Bread
Introduce
Chef :
Heidi Louise
Banana Bread
Taken from my Nanna's recipe.
Ingredient
Food ration :
10 servings
Cooking time :
60 mins
Cooking instructions
* Step 3
Combine banana and molasses in mixing bowl.
* Step 4
Add the butter and sugar.
* Step 5
Add the eggs one at a time.
* Step 6
Stir in the vanilla extract.
* Step 7
Add the baking soda and salt.
* Step 8
Add the flour, mixing one cup at a time.
* Step 9
Stir until the consistency is smooth and uniform.
* Step 10
Spread batter evenly into loaf pan.
* Step 11
Place in oven and bake for 50 minutes to one hour. Use a toothpick to see if bread is done. If the toothpick is not clean, bake for another 5 to ten minutes.
Note: if there is a photo you can click to enlarge it
10 Pieces Of Expert Nutrition Advice
1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
4. Taste the Rainbow
5. Prioritize Potassium
6. Eat More Plants
7. Focus on Your Immune System
8. Try the Mediterranean Diet
9. Understand the Impact of Food
10. Guard Your Gut
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