Home Dish Roasted Parmesan Potatoes

Roasted Parmesan Potatoes

Introduce

Chef :

Steff Werley

Roasted Parmesan Potatoes

Cooking instructions

* Step 1

Preheat oven to 425. Lightly grease a cookie sheet.

* Step 2

Cut your baby potatoes into quarters.
Image step 2

* Step 3

In a bowl, mix and coat your potatoes in olive oil.
Image step 3

* Step 4

I use shredded parmesan cheese because I put it in a pulse chopper and get it to a grated texture. You can just buy grated cheese.
Image step 4

* Step 5

In your potatoe bowl, add breadcrumbs, cheese, salt, pepper, italian seasoning and red pepper chili flakes.

* Step 6

Mix, mix and mix until everything is evenly coated.
Image step 6

* Step 7

Place on your greased cookie sheet and toss in the oven for 30 mins, give or take. Stir halfway through.
Image step 7

* Step 8

Enjoy!

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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