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Ingredient
White Clam Sauce
Introduce
Ingredient
Food ration :
4 servingsCooking time :
20 min
3 T
butter
3 T
olive oil
4 cloves
garlic, chopped
1 pinch
red pepper flakes
1 T
lemon juice
1 t
oregano
1 t
basil
3 cans
minced clams with juice
1 lb
linguine
Cooking instructions
* Step 1
Prepare 5 quart pot to cook pasta. Cook pasta till al dente.
* Step 2
While pasta is cooking, melt butter with olive oil. Saute onion and garlic.
* Step 3
Add pepper flakes, then add lemon juice, oregano, basil and Old Bay and cook ~ 1minute.
* Step 4
Add clams with juice and cook ~ 5 minutes more.
* Step 5
Top with parmesan. Garnish with parsley.
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
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