Home Dinner Chicken Rice Dinner Set

Chicken Rice Dinner Set

Introduce

Chef :

Lyii G

Chicken Rice Dinner Set

MANY VERSION OF HAILANESE CHICKEN RICE BUT THIS IS THE EASIEST QUICK DINNER SET

Ingredient

Food ration :

4 servings

Cooking time :

40 mins
1 1/2 kg

chicken

1 liter

water

1 dash

salt

2 cup

rice

Cooking instructions

* Step 1

PREASURE COOKING METHOD 1,,,,,,Put chicken and water into a pressure cooker on high for 15 minute then let it sit in the pot for another 15 minutes ( do not open the lid)
Image step 1

* Step 2

Drain the cooked chicken and ****(reserved chicken stock )*** for cooking chicken rice below

* Step 3

Pat dry chicken then pour and baste the chicken with shao xing rice wine and season with salt and serve immediately..(reserved the basting sauce for other usage)
Image step 3

* Step 4

OPTION 2 IF ON STOVE ,IF YOU DONT HAVE A PREASURE COOKER AT HOME ,,,,,,,put chicken and water in pot and bring it to a boil then simmer down for another 5 minutes and then let it sit for 1 hour ( do not open the lid at all time) then drain snd chop it up and serve

* Step 5

BEAN SPROUT SIDE DISH ,,,,,,,,Put 1 cup of chicken stock with the (leftover basting sauce from the chicken =shao xing rice wine and salt) on a pan and bring it to a boil then add bean sprouts with chili pepper and spring onion and dimmer for 2 minutes then serve
Image step 5

* Step 6

COOK CHICKEN RICE ,,,,Put the fine dice garlic and shallot with washed rice grain and a dash of salt in a pot and sauté for 3 minutes then add the****( leftover chicken stock )**** and cover lid and bring it to a boil then simmer in low flame for 20 minute and off heat then uncover and fluff up rice
Image step 6

Note: if there is a photo you can click to enlarge it

10 Pieces Of Expert Nutrition Advice

1. Start Small

2. Fill Your Plate With Beans and Leafy Greens

3. Focus on Adding—Not Subtracting

4. Taste the Rainbow

5. Prioritize Potassium

6. Eat More Plants

7. Focus on Your Immune System

8. Try the Mediterranean Diet

9. Understand the Impact of Food

10. Guard Your Gut

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