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Ingredient
Mimi's Butter Cookies
Introduce
Ingredient
100 g
Granulated sugar
227 g
Unsalted butter
240 g
All-purpose flour
1 tsp
Vanilla extract
Cooking instructions
* Step 1
Mixed "unsalted butter" with "granulated sugar"
* Step 2
Add "egg yolks" and continue mixing
* Step 3
Add "vanilla extract" and continue mixing
* Step 4
Add "all-purpose flour" and continue mixing until well combined
* Step 5
Put the dough into piping bag and pipe as design
* Step 6
Store in the fridge for 5-10 minutes so they stay in the shape you desire
* Step 7
Bake at 160C for 12-15 minutes depends on your liking for me I like them a little brown
* Step 8
Let them cool on a rack for about 5 minutes before serving or bagging them
* Step 9
Extra step: add strawberry jam in to give it some color
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1. Start Small
2. Fill Your Plate With Beans and Leafy Greens
3. Focus on Adding—Not Subtracting
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